Hand-picked, early season apples from Traverse City orchards give this whiskey its distinctive crispness.
The perfect fall day is always on our mind. So we did what we always do when we want to savor something forever: Bottled it. Three unique varieties of hand-picked northern Michigan apples lend crisp, fresh fruitiness to hints of vanilla and cinnamon on the finish. Fall is finally here to stay.
Mash: corn, rye and malted barley.